Gulab Jamun and Donuts both have similarities
Indian Foods and Beverages that Americans would ‘LOVE’
Gulab jamun
https://en.wikipedia.org/wiki/Gulab_jamun
According to Wiki,” In the Indian subcontinent, milk solids are prepared by heating milk over a low flame for a long time until the water content has evaporated and only the milk solids remain. These milk solids, known as khoya, are kneaded into a dough, with a small amount of flour (maida), and then shaped into small balls and deep-fried in oil or ghee (clarified butter) at a low temperature of about 148 °C till they get their familiar golden brown color.”
Ingredient list
For Sugar Syrup
1 1/2 cup Sugar
1 cup Water
1/4 tsp Cardamom powder
1 tsp Lemon Juice
2 drops of Rose Essence
For Gulab Jamuns
1/2 cup nonfat Milk Powder
1 tbsp Clarified Butter / Desi Ghee
1 tbsp fine sooji
1 tbsp Maida
2 tbsp Milk + 2 tsp if needed
1/4 tsp Baking Soda
1 tsp Lemon Juice
Gulab jamun is similar to Donuts in the USA.
According to Wiki, “Cardamom (/ˈkɑːrdəməm/), sometimes cardamon or cardamum,[1] is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to the Indian subcontinent and Indonesia. They are recognized by their small seed pods: triangular in cross-section and spindle-shaped, with a thin, papery outer shell and small, black seeds; Elettaria pods are light green and smaller, while Amomum pods are larger and dark brown.”
Original Grass-Fed Ghee by 4th & Heart, 16 Ounce, Pasture Raised, Non-GMO, Lactose Free, Certified Paleo and Keto

Rani Sooji (Farina,Suji, Rava) Coarse, Flour 4lb (64oz) ~ Natural NON-GMO

Rani Maida Flour (Indian All Purpose Flour) 2lbs (32oz) ~ All Natural | Vegan | Indian Origin




https://en.wikipedia.org/wiki/Cardamom

https://en.wikipedia.org/wiki/Doughnut
According to Wiki, “A doughnut or donut (the latter spelling is often seen in American English) is a type of fried dough confection or dessert food. The doughnut is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty vendors.”